Bluepoint Bakey Potato Dinner Rolls
Baked locally from Bluepoint Bakery, potato rolls make a wonderful addition to any meal. Modern Plate especially recommends them with our BBQ meal to make little sliders.
One order contains 8 rolls. Rolls are fully cooked, thaw and serve.
Net weight: 10. 6 oz.
UNBLEACHED UNBROMATED ENRICHED WHITE FLOUR [(WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR], WATER, POTATOES, EGGS (WHOLE EGGS, CITRIC ACID), SUGAR, PALM SHORTENING, NONFAT DRY MILK, YEAST, SALT, BUN SOFTENER (WHEAT FLOUR, CALCIUM STEAROYL LACTYLATE (CSL), MONO- AND DIGLYCERIDES, DATEM, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE, AMMONIUM SULFATE, YEAST, ASCORBIC ACID, ENZYMES, CALCIUM PEROXIDE, L-CYSTEINE HYDROCHLORIDE) ALL NATURAL DOUGH CONDITIONER (WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID, ENZYMES).
MAJOR ALLERGENS: WHEAT, EGG, MILK. NOT MADE IN AN ALLERGEN FREE FACILITY.
